subcream
$155.00
In stock
Description
subcream, To substitute for 1 cup (237 mL) of heavy cream, mix 1/4 cup (57 grams) of melted butter with 3/4 cup (177 mL) of milk. This stand-in is best for cooking and baking, not whipping. 2. Soy milk.
Beige and white GG Supreme canvas
heavy cream half and substitute
Gold-toned hardware
sub cream for milk
Double G
Inside: 6 open pocket
healthy sub for heavy cream
Chain top handle with 7″ drop
Top zip closure
heavy cream sub for milk
7.3″W x 1.1″H x 2.9″D
Weight: 0.2lbs approximately
best substitute for cream cheese
Additional information
| Dimensions | 5.7 × 4.2 × 3.2 in |
|---|
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